8 Inch Chef's Knife. Professional Western-Style Blade for Effortless Slicing, Dicing, and Chopping. Experience Precision
Characteristics
Material
MetalDescription
Product description:
Hardness value
60+ 2HRC
33 layers of parent steel
VG-10 steel core
3 3-layer parent steel
15 Wet cutting edge
15°inclined edge cutting technique
Inclined edge cutting technology, sharper, locks the umami taste of the ingredients
Improve sharpness retention
Packing List:
Knife*1
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Product ID: 191920 In stock: 563 52 Views
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